US Student With Peanut Allergy Dies After Restaurant Changed Its Recipe

Written by on November 27, 2024

A 23-year-old Texas college student, Alison Pickering, tragically passed away after an accidental exposure to peanuts. Her family revealed that she unknowingly ingested the allergen during a date at a familiar restaurant.

Despite being highly cautious and aware of her peanut allergy, Pickering ordered a dish she had consumed previously: Mahi-Mahi. However, an undisclosed change in the restaurant's recipe led to a deadly allergic reaction.

Her family is now advocating for increased awareness of food allergies, emphasizing the importance of clear communication between restaurants and customers. They hope to prevent similar . . .



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